ढाबा स्टाइल राजमा की आसान रेसिपी

सबसे डेढ़ कप राजमा आधा कप घी, हींग, 1 टी स्पून सोडा, 1 टी स्पून सौंठ , 1 टी स्पून जीरा, आधा कप दही और 1 टी स्पून गरमा मसाला ले

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साथ ही में 1 टी स्पून अदरक पेस्ट, 1 टी स्पून मिर्च पाउडर, 2 टी स्पून धनिया पाउडर, स्वादनुसार नमक और गार्निशिंग के लिए हर धनिया लीजिए

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अधिक जानकारी प्राप्त करने के लिए नीचे CLICK करें

[{"selector":"#anim-47a4580b-b96f-4a80-92f2-9360ebe68228 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-31.233802581358955%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-447230bd-a72b-4b1b-aa18-d5c4109c4578","keyframes":{"transform":["translate3d(123.65590%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9d8b4518-e506-44c4-8c79-6e7f43beb600","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-73059e0a-0e54-430c-939c-e40b9a8ac1bc","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Learn more

अब राजमा को पानी और सोडा में पूरी सात के लिए भिगोकर रखें, जिसके बाद सुबह में राजमा से पानी निकालकर साफ पानी में कुकर में उबलने के लिए रखें

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आपको एक पैन में घी गर्म करके हींग और जीरे को तड़का लगा देना हैं, अब इसमें आपको सौंठ, दही और अदरक डालकर मिला लें और पकने ले लिए रख दे

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पैन में जब मिश्रण तेल छोड़ने लगे तो आपको इस में नमक, लाल मिर्च पाउडर, हरी मिर्च और राजमा डालें अब एक मिनिट के लिए भूनें, अब इसमें एक कप निकले हुए राजमे का पानी डाल दे

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अब 10 मिनिट के लिए इसे हल्की आंच पर रख दे, इसके बाद इसमें गरम मसाला और धनिया पाउडर डाल दे थोड़ी देर हल्की आंच पर पकने दें और इसके बाद हरा धनिया डालकर सर्व कीजिए

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